Caesium
Caesium: A metallic alkali element that is one of the main radioactive pollutants taken up by fish. Monitoring caesium levels in water and soil helps farmers prevent contamination and protect food safety.
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staple crop: A crop that is grown in large quantities and forms the basis of a traditional diet. Understanding staple crops helps farmers meet food security needs.
Closed-loop systems that filter and reuse water, providing a controlled environment for fish production. For example, using recirculating aquaculture systems to raise fish sustainably and reduce water consumption.
Farm Produce: Food such as fruit, vegetables, meat, milk, and butter, which is produced on a farm. High-quality farm produce is essential for market success and consumer satisfaction.
metabolise: to break down or build up organic compounds by metabolism. Understanding the metabolic processes can help farmers manage livestock nutrition and health more effectively, ensuring better growth and productivity.
The release of greenhouse gases and other pollutants from dairy production and processing. For example, implementing practices to reduce dairy emissions and improve environmental performance.
determination: The process of finding something out by calculation or experiment. Determination of the maximum safe dose. Accurate determination of various factors, such as nutrient levels, soil health, and pest populations, is crucial for effective farm management. Farmers should use reliable methods and tools for accurate determination and decision-making. Understanding the importance of accurate data can help optimize farm operations and improve productivity.
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