Month: April 2014

Controlled Dumping: Controlled dumping noun the disposal of waste on special sites. Implementing controlled dumping practices ensures safe waste disposal and environmental protection.

oestrous cycle: The pattern of reproductive activity shown by most female animals, except most primates. Understanding the oestrous cycle is crucial for effective livestock breeding. Farmers can benefit from monitoring and managing the oestrous cycle to improve reproductive success and increase herd productivity.

guard cell: A guard cell is either of a pair of cells that border a leaf pore and control its size. Understanding guard cells helps farmers manage plant water use and optimize irrigation practices.

outfall: A pipe from which sewage, either raw or treated, flows into a river, lake, or the sea. Also called outfall sewer. Managing outfalls is crucial for preventing water pollution and protecting environmental health. Farmers can benefit from implementing proper waste management practices to ensure compliance with environmental regulations.

pomegranate: A semi-tropical tree (Punica granatum) native to Asia, but now cultivated widely. The fruit are round and yellow, with masses of seeds surrounded by sweet red flesh. Helpful content: Pomegranates are valued for their health benefits and market potential. Farmers can benefit from growing this crop by implementing best practices for cultivation, pest control, and post-harvest handling to ensure high-quality fruit.

whipworm: A variety of worm affecting pigs, especially weaners. Managing whipworm can prevent health issues in pigs and improve growth and productivity.

genetic information: Same as genetic code. Genetic information is crucial for understanding inheritance patterns and implementing selective breeding programs.

gluten: Gluten is a protein found in some cereals which makes a sticky paste when water is added. It affects the quality of the bread made from it. The gluten content of flour influences dough elasticity and bread softness. Knowing the gluten content can help farmers grow suitable cereal varieties for specific baking needs, improving marketability.

genetic selection: The process of choosing animals or plants with desirable traits for breeding. Genetic selection can improve the productivity and resilience of crops and livestock.

eviscerate: To remove the intestines and offal from a carcass. Understanding evisceration practices helps farmers process livestock efficiently and ensure food safety.