Month: February 2016

GMO

 April Kingsman  February 29, 2016  0 Comments on GMO

GMO: GMO stands for genetically modified organism. Knowledge of GMOs allows farmers to select crops with enhanced traits, leading to better yields and resilience against environmental challenges.

Trace Element

 April Kingsman  February 29, 2016  1 Comment on Trace Element

trace element: A chemical element that is essential to organic growth but only in very small quantities. Ensuring adequate trace elements in soil and livestock diets can improve health and productivity.

Ins

 April Kingsman  February 29, 2016  0 Comments on Ins

ins: A term used to describe the points where the plough enters the ground when leaving the headland. Helps farmers understand plowing techniques.

Cover Cropping Techniques

 April Kingsman  February 28, 2016  2 Comments on Cover Cropping Techniques

The use of cover crops to protect and improve soil health, reduce erosion, and suppress weeds. For example, planting cover crops to enhance soil structure and increase organic matter.

Meadowgrass

 April Kingsman  February 28, 2016  1 Comment on Meadowgrass

meadowgrass: varieties of grass of the genus Poa. Understanding the characteristics and uses of meadowgrass can help farmers manage their grazing and hay production more effectively, leading to better livestock health and productivity.

Devon Closewool

 April Kingsman  February 27, 2016  0 Comments on Devon Closewool

Devon Closewool: A breed of medium-sized sheep, the product of crosses between the Devon Longwool and the Exmoor Horn. Farmers raising Devon Closewool sheep should focus on proper grazing management, regular shearing, and health monitoring to maintain flock productivity. Marketing the unique characteristics of Devon Closewool fleece can attract premium buyers and enhance farm profitability.

EBV

 April Kingsman  February 26, 2016  2 Comments on EBV

EBV: Abbreviation for estimated breeding value. Knowing EBV helps farmers select and breed livestock for desirable traits, improving herd quality and productivity.

Denature

 April Kingsman  February 25, 2016  0 Comments on Denature

denature: To add a poisonous substance to alcohol to make it unsuitable for humans to drink. To change the natural structure of a protein or nucleic acid by high temperature, chemicals, or extremes of pH. To make something change its nature. To convert a protein into an amino acid. Farmers and processors should understand the processes and implications of denaturing substances. Implementing safe and effective denaturing techniques can improve product quality and safety.

Gelbvieh

 April Kingsman  February 22, 2016  0 Comments on Gelbvieh

Gelbvieh: A breed of dairy cattle from Bavaria in south Germany. The color varies from cream to yellow. Also called German Yellow. Raising Gelbvieh cattle can provide high-quality milk and beef, adapting to various farming conditions.

Cattle Circulatory System

 April Kingsman  February 21, 2016  1 Comment on Cattle Circulatory System

The system in cattle responsible for transporting blood, nutrients, and oxygen throughout the body, including the heart, blood vessels, and blood. For instance, ensuring proper circulatory function to support overall cattle health and performance.