Montbéliarde
Definition: Montbéliarde
Montbéliarde: a breed of dairy cow from the Montbéliard region of France. It is red and white in colour, hardy and heavy and used for beef or dairy crossbreeding. Raising Montbéliarde cows can provide farmers with a versatile and productive breed, contributing to better income and farm sustainability.
I tune in every day for the latest market prices on farm radio—it’s a must for dairy farmers.
Agriculture news has provided me with resources to improve my farm’s profitability.
Haha, seriously this is hilarious! ??