Month: October 2022

The removal of horn buds in young calves to prevent horn growth. Disbudding is typically performed at an early age for safety and management purposes. For example, disbudding calves to prevent injuries and facilitate handling.

nutrient management: the practice of applying fertilizers and other soil amendments in the correct amounts and at the correct time to optimize plant growth while minimizing environmental impact. Effective nutrient management is crucial for maintaining soil fertility, optimizing crop yields, and reducing environmental impact. Farmers can benefit from implementing nutrient management plans that include regular soil testing, balanced fertilization, and precision application techniques. Understanding crop nutrient requirements and timing ensures efficient nutrient use, enhances productivity, and promotes sustainable farming practices. Adopting nutrient management strategies supports long-term soil health and farm profitability.

white clover: A type of perennial clover (Trifolium repens). There are several varieties including the large-leaved variety suitable for silage or hay and the small-leaved variety which is quick to establish and keeps out weeds and other grasses. Growing white clover can improve soil fertility and provide nutritious forage for livestock.

red corpuscle: A red blood cell which contains haemoglobin and carries oxygen to the tissues. Understanding blood components is important for diagnosing and treating livestock health issues.

Fox: A carnivorous canine predator (Vulpes vulpes) with red fur and a large bushy tail. Managing fox populations through proper practices helps protect livestock and maintain ecological balance.

GHG: Abbreviation for greenhouse gas. Understanding greenhouse gases and their impact helps farmers adopt practices that reduce emissions, contributing to environmental sustainability.

The methods and techniques used to raise pigs for meat production, including breeding, feeding, and health care. For example, implementing swine production practices to ensure high productivity and healthy animals.

aldosterone: A hormone secreted by the adrenal gland which regulates the balance of sodium and potassium in the body and the amount of body fluid. Understanding hormone functions helps farmers manage livestock health.

The variety of living organisms found within the soil, including bacteria, fungi, insects, and earthworms. Soil biodiversity is essential for maintaining healthy soil ecosystems and supporting sustainable agriculture. For example, promoting soil biodiversity through crop rotation and reduced chemical use to enhance soil health and resilience.

Food Poisoning: An illness caused by eating food that is contaminated with bacteria. Properly managing food safety and hygiene helps prevent food poisoning and protect public health.