Food Product Sustainable Development Goals (Sdgs)

Food Product Sustainable Development Goals (Sdgs)

Definition: Food Product Sustainable Development Goals (Sdgs)

The alignment of food production and distribution business practices with the United Nations Sustainable Development Goals, which address global challenges related to poverty, inequality, climate change, environmental degradation, and peace and justice. For example, contributing to food product sustainable development goals by adopting practices that promote sustainability and social equity.

Author: April Kingsman

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