Tractor and Farm Equipment Repair
polyphagous: Referring to an organism that eats more than one type of food. Compare monophagous. Helpful content: Understanding polyphagous pests is important for developing effective management strategies. Farmers can implement integrated pest management practices to control these pests and protect a wide range of crops.
veal crate system: An intensive method of veal production, where calves are kept in crates. Understanding and managing veal production systems can improve animal welfare and product quality.
dress: To clean or prepare the carcass of something such as a chicken so that it is ready for cooking and eating. Proper dressing techniques ensure the meat is safe for consumption and retains its quality.
government assistance: Government assistance includes financial aid in the form of grants and subsidies for farmers. Accessing these funds supports farm development and sustainability, helping farmers invest in new technologies and infrastructure.
windmill: A windmill is a structure with sails turned by the wind to provide power. Modern windmills, or wind turbines, can generate electricity for farm use, reducing energy costs and increasing sustainability.
The process of obtaining official recognition that agricultural practices meet organic standards, including the use of natural inputs and sustainable methods. For example, obtaining organic farming certification to market products as organic and meet consumer demand.
Cattle Rustler: A person who steals cattle. Implementing security measures helps farmers prevent cattle rustling and protect their livestock.
bracken: A large fern that can be invasive in pastures. Managing bracken through controlled grazing and mechanical removal protects pasture health.
plant genetic resources: The gene pool of plants, especially of plants regarded as of value to humans for food or pharmaceuticals. Helpful content: Conserving plant genetic resources is crucial for maintaining biodiversity and ensuring the availability of beneficial traits for future breeding. Farmers can benefit from a diverse gene pool by having access to a wide range of crops that can adapt to various conditions.
greens: Greens are green vegetables such as cabbages. Growing and marketing greens meets consumer demand for fresh, nutritious vegetables, supporting farm income and health.
