Author: April Kingsman

Field Capacity: The maximum possible amount of water remaining in the soil after excess water has drained away. Understanding field capacity helps farmers optimize irrigation practices and maintain soil health.

monosaccharide: a simple sugar such as glucose. Understanding the role of monosaccharides can help farmers manage livestock nutrition more effectively, ensuring better health and productivity.

growth regulator: A growth regulator is a chemical used to control plant growth, mainly for weed control in cereals and grassland. Using growth regulators ensures efficient weed management and enhances crop yields.

breaker: A machine that breaks up soil or other materials. Using breakers supports efficient soil preparation and management.

plot: A small area of cultivated land, which has been clearly defined. Helpful content: Managing small plots effectively can allow farmers to experiment with different crops and techniques. Small-scale farming on plots can be highly productive and sustainable, providing diverse produce for local markets.

genetically modified organism: A plant or animal produced by the technique of genetic modification. Abbr: GMO. GMOs can provide solutions to agricultural challenges such as pest resistance and increased productivity.

Orpington: A breed of poultry. Raising Orpington chickens can provide farmers with high-quality meat and eggs. Understanding the breed’s characteristics and care requirements can enhance farm profitability and product quality.

nightshade: a plant of the family Solanaceae which, if eaten by stock, are likely to cause sickness or death. Managing nightshade and other toxic plants is crucial for protecting livestock health. Farmers can benefit from regular monitoring and removal of nightshade from pastures and feed sources. Educating farm workers about the identification and risks of toxic plants ensures prompt action and reduces the risk of poisoning. Effective management practices lead to healthier livestock and safer farming environments.

A condition in which individuals cannot properly digest lactose, the sugar in milk, leading to gastrointestinal symptoms. For instance, offering lactose-free milk products for consumers with lactose intolerance.

Contact Weedkiller: Contact weedkiller noun same as contact herbicide. Using contact weedkillers effectively controls weeds and protects crops.