Comfrey
Comfrey: Comfrey /k?mfri/ noun a medicinal herb of the genus Boraginaceae that is also used in salads and for composting. Growing comfrey provides medicinal herbs and enhances soil health through composting.
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Clumps of soil particles that form due to natural processes and management practices. Soil aggregates improve soil structure, water infiltration, and nutrient retention. For example, increasing soil organic matter to enhance soil aggregation and support sustainable crop production.
palynology: The scientific study of pollen, especially of pollen found in peat and coal deposits. Also called pollen analysis. Studying pollen helps in understanding past climates and ecosystems, aiding in crop planning and biodiversity conservation.
mangosteen: a tree (Garcinia mangostana) which is native to Malaysia, but which is now cultivated in the West Indies. The fruit has a dark shiny rind and a soft sweet white flesh. Growing mangosteen can provide farmers with a unique and high-value crop, particularly in regions with suitable climates, contributing to income diversification and economic stability.
tripoding: The process of drying hay on a wooden frame in the field. It is rarely practised in the UK, but still common in some parts of Europe. Tripoding is also used as a means of drying out peas. Using tripoding techniques can preserve hay quality and improve drying efficiency.
green top milk: Green top milk is untreated milk, identified by the green tops of the bottles. Understanding the regulations and market for green top milk helps farmers produce and market dairy products effectively.
amniotic fluid: The fluid that surrounds and protects a fetus. Understanding amniotic fluid helps farmers manage livestock reproduction and health.
sugar beet: a specialised type of beet grown for the high sugar content of its roots. It is cultivated in temperate regions, and in Britain is an especially important crop in East Anglia. The crowns and leaves of the crop are used for feedingstuff, as is also the residue after the sugar content has been extracted from the roots. Properly managing sugar beet crops ensures healthy growth and high yields, supporting farm productivity and profitability.
toxic substance: A substance that is poisonous or harmful to humans, animals, or the environment. Proper handling and disposal of toxic substances can prevent contamination and ensure farm safety.
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