Vine
vine: A plant that supports itself by climbing up something or creeping along a surface. Growing vine crops can provide high-value produce and diversify farm income.
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malnutrition: the state of not having enough to eat. Addressing malnutrition in livestock and humans is crucial for health and productivity, ensuring better growth, development, and overall well-being.
The official recognition that food production and distribution businesses meet specific security standards and requirements, including ISO, SOC, and PCI-DSS certifications. For example, obtaining food product security certifications to demonstrate commitment to security and build customer trust.
discharge: The amount of water flowing from a river or from an irrigation system. Managing water discharge is important for maintaining soil health and preventing erosion. Farmers should implement proper irrigation management practices to optimize water use and reduce runoff. Understanding the factors influencing water discharge will aid in effective water management and crop production.
accumulated temperature: The number of hours during which the temperature is above a particular point, taken as the minimum temperature necessary for growing a specific crop. Farmers use accumulated temperature data to optimize planting and harvesting schedules for better crop yields.
sheeps fescue: A species of grass useful under hill and marginal conditions. Farmers benefit from growing sheeps fescue for its adaptability and resilience in challenging environments.
do: To act or perform an action. Effective farm management involves planning, coordinating, and performing various tasks. Farmers should develop clear plans and schedules to ensure that all necessary actions are completed efficiently. Understanding the importance of proactive and organized action will aid in achieving farm goals and productivity.
winter wash: Winter wash is an egg-killing spray applied to fruit trees in winter. Using winter wash helps farmers control pests and improve the health and productivity of their orchards.
The tools and platforms used to manage and optimize the flow of goods, information, and resources in the food product supply chain, ensuring efficiency and transparency. For example, using food product SCM software to enhance supply chain performance and reduce costs.
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