Author: April Kingsman

FUW: Abbreviation for Farmers’ Union of Wales. This union provides valuable resources and advocacy for farmers, supporting their interests and promoting sustainable farming practices.

Capping: A hard crust that sometimes forms on the soil surface, caused by heavy rain or machinery. Managing soil to prevent capping involves minimizing soil compaction and maintaining proper soil structure for optimal plant growth.

technology: The use of scientific knowledge to develop machines and techniques for use in industry. Staying updated with agricultural technology can improve farm efficiency and productivity.

layer: A hen kept for egg production. Proper management of layers ensures high egg productivity and bird health.

Half long: A sheep produced by crossing a Cheviot ram with a Blackface ewe. Crossbred sheep like the Half long can combine traits of both breeds, leading to better adaptability and productivity.

bush beans: A type of bean that grows in a bushy form. Growing bush beans provides nutritious food and valuable crops for fresh markets and processing.

agricultural engineer: A person trained in applying the principles of science to farming. Farmers rely on agricultural engineers to design and maintain machinery and systems that improve farm efficiency.

Handling livestock in a calm and gentle manner to reduce stress and improve welfare. Low-stress handling techniques include using quiet movements and minimizing loud noises. For example, training staff in low-stress handling to improve cattle welfare and productivity.

VRA: Abbreviation for voluntary restraint agreement. Abiding by voluntary restraint agreements can improve environmental protection and community relations.

The study of the physical structure of cattle, including bones, muscles, organs, and systems. Understanding cattle anatomy is essential for health care and management. For instance, studying cattle anatomy to improve veterinary practices and animal health.