Author: April Kingsman

MMBM: abbreviation mammalian meat and bone meal. Understanding the uses and nutritional value of MMBM can help farmers provide balanced diets for their livestock, leading to better growth and productivity.

doe: A female deer, goat, rabbit, or hare. Does are important in breeding programs and require proper care to ensure successful reproduction and the health of their offspring. Farmers should monitor their nutrition, health, and birthing conditions.

Loganberry: Loganberry is a soft fruit, a cross between a raspberry and a blackberry. Growing loganberries can provide farmers with a nutritious and marketable crop.

ecto-: Prefix meaning outside. Compare endo-. Understanding prefixes like “ecto-” helps farmers and agricultural scientists accurately describe and manage pests and diseases.

breast bone: The bone in the center of the chest of birds and mammals. Understanding animal anatomy, such as the breast bone, aids in managing livestock health and processing.

battery farming: A system of farming where many birds or animals are kept in small cages. Battery farming practices must adhere to welfare standards to ensure ethical treatment of animals.

skimmed milk: milk which has had both fat and fat-soluble vitamins removed. It is used as a milk substitute for calves and lambs. Providing skimmed milk as a substitute ensures young livestock receive adequate nutrition for healthy growth and development.

Triticum: The Latin name for wheat. Understanding the scientific classification of crops like Triticum can provide insights into breeding and cultivation practices.

parasitic gastro-enteritis: An infection of the stomach caused by roundworms, especially Osteragia. It can be cured by anthelmintics. Abbr PGE. Treating parasitic infections promptly ensures the health and productivity of livestock.

Fur: A coat of hair covering an animal. Properly managing fur supports animal health and performance.