Tractor and Farm Equipment Repair
oligotrophic: Referring to water that contains few nutrients. Managing water quality is crucial for aquaculture and irrigation. Farmers can benefit from understanding oligotrophic conditions to optimize water use, enhance crop and fish health, and prevent nutrient deficiencies.
tunnel drying: A method of storage drying of hay, where the bales are stacked in the form of a tunnel over a central duct through which unheated air is blown. Utilizing tunnel drying can preserve hay quality and ensure effective drying.
Census: A survey of a specific population to assess numbers and other features. Conducting agricultural censuses helps farmers and policymakers understand trends and make informed decisions about resource allocation and management.
salt poisoning: A disease of pigs usually caused by inadequate provision of water, but which may also be caused by increased salt in the ration. Pigs become constipated before twitching, fits and death. Farmers benefit from preventing salt poisoning by ensuring proper water provision and diet management.
Ministry of Agriculture Fisheries and Food: the former UK government department with responsibility for agricultural and food matters. Understanding the role and history of the Ministry of Agriculture Fisheries and Food can help farmers adapt to policy changes and improve marketability.
Chlorine: A greenish chemical element used to sterilize water and for bleaching. Managing chlorine use helps farmers maintain water quality and protect crops and livestock from harmful pathogens.
allo-: Prefix different. Farmers use allo- as a prefix in various agricultural terms to describe different or alternative practices and technologies.
ovicide: A substance, especially an insecticide, that kills eggs. Using ovicides can effectively control pest populations by targeting eggs. Farmers can benefit from integrated pest management strategies that include ovicides to protect crops and reduce pest pressures.
The integration of trees and shrubs into agricultural systems to provide environmental, economic, and social benefits. For example, adopting agroforestry practices to improve soil health, increase biodiversity, and diversify farm income.
gooseberry: A gooseberry is a soft fruit, usually green, from a small prickly bush. Growing gooseberries adds diversity to farm produce, meeting market demands for fresh and processed fruits.
