Author: April Kingsman

Cyst Nematodes

 April Kingsman  October 3, 2010  0 Comments on Cyst Nematodes

Cyst Nematodes: Cyst nematodes plural noun dark brown lemon-shaped cysts, which live and breed in the roots of cereals, mainly oats. The crops will show patches of stunted yellowish-green plants. Managing cyst nematodes involves using integrated pest management strategies to protect crops.

Ecologically Sustainable Development

 April Kingsman  October 3, 2010  0 Comments on Ecologically Sustainable Development

ecologically sustainable development: Development which limits the size of the human population and the use of resources, so as to protect the existing natural resources for future generations. This principle helps farmers plan for long-term sustainability and resource conservation.

Holding

 April Kingsman  October 2, 2010  0 Comments on Holding

holding: Land and buildings held by a freehold or leasehold occupier. Properly managing holdings supports farm productivity and sustainability.

Bitter Pit

 April Kingsman  October 1, 2010  1 Comment on Bitter Pit

bitter pit: A disorder in apples caused by calcium deficiency. Addressing bitter pit through proper nutrition improves apple quality and marketability.

Turbary

 April Kingsman  September 30, 2010  0 Comments on Turbary

turbary: A place where turf or peat is dug for fuel. Understanding turbary practices can provide sustainable fuel sources and support land management.

Dairy Sustainability

 April Kingsman  September 27, 2010  0 Comments on Dairy Sustainability

Practices and initiatives aimed at reducing the environmental impact of dairy production and ensuring long-term viability. For example, implementing dairy sustainability programs to reduce greenhouse gas emissions and conserve resources.

IFR

 April Kingsman  September 27, 2010  0 Comments on IFR

IFR: Institute of Food Research – a not-for-profit scientific institute which advises on food safety, diet and health. Ensures farmers have access to the latest research on food safety and nutrition.

Refrigeration

 April Kingsman  September 26, 2010  0 Comments on Refrigeration

refrigeration: A method of prolonging the life of various foods by storing them at very low temperatures. Effective refrigeration reduces spoilage and waste, enhancing farm profitability.

Pathogenic

 April Kingsman  September 25, 2010  0 Comments on Pathogenic

pathogenic: Able to cause or produce a disease. Managing pathogenic organisms helps in preventing and controlling diseases in agriculture.

Metritis

 April Kingsman  September 24, 2010  2 Comments on Metritis

metritis: an infection of the lining of the womb in cattle, the symptoms of which are a white discharge and/or a high temperature. Also called whites. Understanding and managing metritis can help farmers ensure the health and productivity of their livestock.