Author: April Kingsman

Crested Dogstail

 April Kingsman  October 9, 2009  4 Comments on Crested Dogstail

Crested Dogstail: Crested dogstail /krestid d?gzte?l/ noun a perennial grass (Cynosurus cristatus) which is not very palatable because of its wiry inflorescences, and is used in seed mixtures for lawns. Utilizing crested dogstail enhances lawn management and soil health.

Soil Moisture

 April Kingsman  October 7, 2009  4 Comments on Soil Moisture

The amount of water present in the soil, which affects plant growth, nutrient availability, and soil health. Soil moisture is influenced by factors such as precipitation, irrigation, and soil texture. For example, managing soil moisture through proper irrigation practices to support healthy plant growth and optimize water use efficiency.

Tarragon

 April Kingsman  October 5, 2009  1 Comment on Tarragon

tarragon: An aromatic plant (Artemisia dracunculus) whose leaves are used for seasoning. Growing tarragon can diversify farm produce and provide value-added culinary herbs.

VIDA

 April Kingsman  October 4, 2009  5 Comments on VIDA

VIDA: Abbreviation for Veterinary Investigation Diagnosis Analysis. Using VIDA can improve disease tracking and management in livestock.

Best Practice

 April Kingsman  October 3, 2009  5 Comments on Best Practice

best practice: The most effective method of achieving an objective or completing a task. Implementing best practices improves farm efficiency and sustainability.

White-Faced Woodland

 April Kingsman  October 3, 2009  5 Comments on White-Faced Woodland

White-faced Woodland: A large hill breed of sheep, with white face and legs and pinkish nostrils. The ram has heavy twisted horns. Found mainly in the South Pennines, it has been crossed with other hill breeds to give them its size and vigour. Also called Penistone. Raising White-faced Woodland sheep can provide high-quality wool and meat, enhancing farm income.

BBS

 April Kingsman  October 2, 2009  13 Comments on BBS

BBS: Abbreviation for big bale silage. Utilizing big bale silage methods ensures high-quality forage preservation.

Nut

 April Kingsman  September 30, 2009  3 Comments on Nut

nut: 1. a hard indehiscent fruit with one seed. 2. any hard edible seed contained in a fibrous or woody shell, e.g., groundnuts. 3. a small cube of compressed meal, a convenient form of animal feed. Nuts are valuable crops that provide essential nutrients and can be used for various food and feed products. Farmers can benefit from growing nut crops to diversify their production, enhance income stability, and tap into high-value markets. Understanding the specific requirements for nut cultivation, including soil management, irrigation, and pest control, helps optimize production and profitability. Additionally, producing and using nut-based animal feed supports efficient livestock nutrition and resource use.

Listeria

 April Kingsman  September 28, 2009  2 Comments on Listeria

Listeria: Listeria is a bacterium found in human and animal feces, one species of which can cause meningitis if ingested in contaminated food. Genus: Listeria. Understanding and preventing listeria contamination can protect food safety and public health.

Strangles

 April Kingsman  September 28, 2009  11 Comments on Strangles

strangles: a disease of mangolds and sugar beet. It occurs in fairly large seedlings after singling. The stem is severely damaged. Managing strangles ensures healthy crop growth, preventing yield losses and maintaining quality.