Author: April Kingsman

Contaminant: Contaminant /k?n tmin?nt/ noun a substance which causes contamination. Managing contaminants involves preventing pollution and ensuring product safety.

support buying: same as intervention buying. Understanding and managing support buying ensures financial stability and market access for farmers, supporting farm profitability.

extraction: The action of producing a substance out of another. The extraction of sugar from cane. Understanding extraction processes helps farmers produce value-added products and increase income.

The principles and practices used to provide balanced and nutritious diets to fish in aquaculture systems, ensuring optimal growth and health. For example, formulating fish feed to meet the nutritional needs of different species and improve production efficiency.

The practice of using farming methods that are environmentally friendly, economically viable, and socially responsible. Sustainable farming includes practices such as crop rotation, organic farming, and conservation tillage. For example, adopting sustainable farming practices to reduce environmental impact and ensure long-term farm profitability.

The coordination and management of the flow of food products from production to consumption, including logistics, inventory, and quality control. For example, managing the food product supply chain to ensure timely delivery and maintain product quality.

The guidelines and practices that prevent and address discrimination in the workplace, ensuring fair and equitable treatment for all employees. For example, implementing food product anti-discrimination policies to promote a respectful and inclusive workplace.

LEAF: LEAF is an independent organization that promotes better understanding of farming by the public and helps farmers improve the environment by combining the best traditional farming methods with modern technology. Full form Linking Environment and Farming. Partnering with LEAF can enhance sustainable farming practices and public engagement.

The increase in size and weight of cattle over time, influenced by genetics, nutrition, and management. Growth is a key factor in livestock production. For instance, maximizing cattle growth through optimal nutrition and health care practices.

short duration ley: A ley which is kept only for a short time. Farmers benefit from managing short duration leys for efficient pasture rotation and forage production.