Author: April Kingsman

Cultivator: Cultivator /k?lt?ve?t?/ noun 1. a person who cultivates land 2. an instrument or small machine for cultivating small areas of land COMMENT: A cultivator has a frame with a number of tines which break up and stir the soil as the implement is pulled across the surface. There are several types of tine, both rigid and spring-loaded. Cultivators can also be used for cleaning stubble and general weed control; the tines can be grouped together so that they pass easily between the rows of growing plants. Utilizing cultivators enhances soil management and crop production.

CSF: CSF abbreviation 1. Catchment Sensitive Farming 2. classical swine fever. Engaging with Catchment Sensitive Farming supports sustainable agriculture and environmental conservation. Managing classical swine fever involves implementing biosecurity measures to protect livestock health.

Complementarity: Complementarity /k?mplimen triti/ noun nature conservation based on a balance between wild and domesticated species in an area. Managing complementarity involves promoting biodiversity and sustainable land use practices.

Fool’s Parsley: A species of hemlock (Aethusa cynapium) resembling parsley. Properly identifying and managing fool’s parsley helps prevent poisoning in livestock.

Coccidioidomycosis: Coccidioidomycosis /k?ksidi?i d??mai”k??sis/ noun a lung disease caused by inhaling spores of the fungus Coccidioides immitis. Managing health risks involves using protective measures to ensure the safety of farm workers.

navy bean: a dried seed of the common bean (Phaseolus vulgaris), used in particular for canning as baked beans. Also called haricot bean. Navy beans are a nutritious crop that can provide farmers with a valuable source of income. They are well-suited for canning and other food processing, offering market opportunities both locally and internationally. Growing navy beans can enhance crop diversity, improve soil health through nitrogen fixation, and contribute to food security. Farmers can benefit from understanding market demands and adopting best practices for navy bean cultivation.

agrochemical industry: The branch of industry which produces pesticides and fertilizers used on farms. Understanding the agrochemical industry helps farmers choose and use products effectively to protect crops and improve yields.

pea and bean weevil: A pest (Sitona sp) affecting peas, beans, and other legumes. The eggs are laid in the soil near the plants, allowing the larvae to feed on the roots. The adult weevils feed on the leaves, making U-shaped notches in the edges of the leaves. Managing pea and bean weevil infestations is essential for protecting legume crops and ensuring healthy yields.

shed: 1. To separate one or more animals from a flock or herd 2. To let leaves or grain fall. Farmers benefit from managing shedding for livestock health and crop management.

deep-rooted: Referring to a plant with long roots which go deep into the soil. Compare surface-rooting. Deep-rooted plants can improve soil structure, enhance water infiltration, and access nutrients from deeper soil layers. Farmers should include deep-rooted crops in their rotation to improve soil health and resilience. These plants can also help in managing soil erosion and maintaining soil moisture levels during dry periods.