Author: April Kingsman

ELS: Abbreviation for Entry Level Stewardship. Participating in ELS helps farmers receive funding for implementing environmentally friendly farming practices.

WAOS: Abbreviation for Welsh Agricultural Organisation Society. Engaging with agricultural organizations like WAOS can provide valuable resources and support for farmers.

electric dog: An electric wire at the side of the fence at the entrance to a milking parlour, which encourages the cows to go into the parlour. Using an electric dog can streamline the milking process and reduce labor for farmers.

drill: An implement used to sow seed. A drill consists of a hopper carried on wheels, with a feed mechanism that feeds the seed into seed tubes. Drills ensure seeds are planted at the correct depth and spacing, improving germination and crop uniformity.

HIE: Abbreviation for Highlands and Islands Enterprise. Engaging with HIE can provide farmers with support for business and community development in the Scottish Highlands.

dispersive soil: A type of soil in which the particles separate when the soil is wet, leading to erosion. Managing dispersive soils involves implementing proper soil conservation practices and erosion control measures. Farmers should use techniques like cover cropping, mulching, and proper irrigation management to reduce soil erosion. Understanding the characteristics of dispersive soils will aid in developing effective management strategies.

Gasconne: A breed of beef cattle from the Gascony area of southwest France. The animals are silver-grey in color with medium-length horns. Raising Gasconne cattle can provide high-quality beef and adaptability to different environmental conditions.

interrelay cropping: A cropping system in which the crops are grown in quick succession, so that the succeeding crop is sown in the standing one, some time before it is harvested. Helps farmers optimize crop production and land use.

Fat: A white oily substance in the body of mammals, which stores energy and protects against cold. In farming, managing animal fat levels is important for meat quality and marketability.

top dressing: A fertilizer applied to a growing crop. Proper application of top dressings can enhance crop nutrition and yield, supporting better farm productivity.