Category: A

Alkalinity

 April Kingsman  March 18, 2008  2 Comments on Alkalinity

alkalinity: The amount of alkali in something such as soil, water, or a body. Understanding and managing alkalinity helps farmers maintain soil health and water quality.

Agricultural Chemicals Approval Scheme

 April Kingsman  February 18, 2008  12 Comments on Agricultural Chemicals Approval Scheme

Agricultural Chemicals Approval Scheme: A scheme which gave advice to farmers on the use and efficiency of chemicals and tested chemicals before use by farmers. It was operated by the Agricultural Chemicals Approved Organization and was a voluntary scheme which has now been replaced by the FEPA legislation. Abbr ACAS. Following chemical approval schemes helps farmers use agrochemicals safely and effectively.

ACPAT

 April Kingsman  February 13, 2008  4 Comments on ACPAT

ACPAT: Association of Chartered Physiotherapists in Animal Therapy. Farmers can benefit from the expertise of ACPAT members in maintaining the health and well-being of their livestock.

Albumose

 April Kingsman  January 7, 2008  7 Comments on Albumose

albumose: An intermediate product in the digestion of protein. Understanding digestion processes helps farmers optimize livestock feeding strategies.

AHDO

 April Kingsman  December 9, 2007  8 Comments on AHDO

AHDO: Animal Health Divisional Office. Farmers benefit from the services provided by AHDO to manage animal health and comply with regulations.

Anaerobic Decomposition

 April Kingsman  December 5, 2007  5 Comments on Anaerobic Decomposition

anaerobic decomposition: The breaking down of organic material by microorganisms without the presence of oxygen. Understanding anaerobic decomposition helps farmers manage waste and improve soil health.

Active Ingredient

 April Kingsman  October 12, 2007  3 Comments on Active Ingredient

active ingredient: The main effective ingredient of something such as an ointment or agrochemical, as opposed to the base substance. Abbr AI. Knowing the active ingredients in agrochemicals helps farmers use them safely and effectively.

Agricultural Holding

 April Kingsman  October 8, 2007  6 Comments on Agricultural Holding

agricultural holding: A basic unit for agricultural production, consisting of all the land and livestock under the management of one particular person or group of people. Managing agricultural holdings effectively is crucial for farmers to optimize productivity and sustainability.

Adulterate

 April Kingsman  September 29, 2007  6 Comments on Adulterate

adulterate: To reduce the quality of something, such as by adding water to milk. Ensuring products are not adulterated maintains their quality and marketability for farmers.

Alpine Pastures

 April Kingsman  August 29, 2007  4 Comments on Alpine Pastures

alpine pastures: Grass fields in high mountains which are used by cattle farmers in the summer. Managing alpine pastures helps farmers optimize grazing resources and maintain livestock health.