Category: A

ACRE: Advisory Committee on Releases to the Environment. ACRE provides guidance on the environmental impact of genetically modified organisms, helping farmers make informed decisions about their use.

Agricultural Industries Confederation: A trade association for suppliers of feed, fertilizers, seeds, and grain to the agricultural sector. Abbr AIC. Farmers benefit from the resources and advocacy provided by AIC to improve their practices and productivity.

agri-environment scheme: A scheme to give money to farmers to persuade them to adopt land management practices that benefit the environment, e.g., the Environmental Stewardship Scheme. Participating in agri-environment schemes helps farmers improve sustainability and receive financial support.

alimentary canal: A tube in the body going from the mouth to the anus, including the throat, stomach, and intestines, through which food passes and is digested. Understanding the alimentary canal helps farmers manage animal nutrition and health.

AESA: Adjusted Eurospec Average. Understanding market averages like AESA helps farmers make informed decisions about livestock sales and pricing.

ammonium phosphate: A fertilizer which can be used straight, but is more often used in compounds. Applications may increase the acidity of the soil. Understanding ammonium phosphate helps farmers manage soil pH and nutrient levels.

animal husbandry: The process of breeding and looking after farm animals. Understanding animal husbandry helps farmers manage livestock health, productivity, and welfare.

aerate: To allow air to enter a substance, especially soil or water. Aerating soil improves its structure and fertility, benefiting crop growth for farmers.

anchorage: The ability of plant roots to hold firm in the soil. Understanding anchorage helps farmers manage soil health and crop stability.

agroecology: The ecology of a crop-producing area. Applying agroecology principles helps farmers adopt sustainable practices that enhance soil health and biodiversity.