Category: B

biosafety: The prevention of large-scale loss of biological integrity, focusing both on ecology and human health. Practicing biosafety ensures that farming activities do not harm the environment or public health.

barrener: A female animal unable to produce young. Identifying and managing barren animals is important for maintaining a productive breeding program.

Berkankamp scale: A scale used to describe growth stages in oilseed rape crops. Using growth scales like Berkankamp helps farmers optimize crop management and yield.

bioreactor: A vessel in which biological reactions are carried out, especially for waste treatment or production of biological products. Utilizing bioreactors can enhance waste management and production efficiency on farms.

biopiracy: The exploitation of biological materials by organizations without compensating the indigenous people or nations where the materials were discovered. Awareness of biopiracy helps farmers advocate for fair use and benefit-sharing of biological resources.

broomstick: A long stick traditionally used for sweeping. Using broomsticks for farm tasks supports cleanliness and organization.

brussels sprouts: A vegetable in the cabbage family. Growing brussels sprouts provides nutritious food and valuable crops for fresh markets and processing.

billhook: A cutting implement with a curved blade used for trimming hedges. Using a billhook ensures efficient and precise hedge management.

bidder: A person who makes a bid at an auction. Being a knowledgeable bidder helps farmers acquire quality livestock and equipment at fair prices.

break crop: A crop grown to interrupt the continuous cultivation of another crop, helping to control pests and diseases. Using break crops in rotations can improve soil health and crop productivity.