Carry
Carry: To keep livestock on farmland. Properly managing livestock carrying capacity ensures sustainable grazing practices and prevents overgrazing.
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Chinese Goose: A breed of goose with a lighter carcass, raised for meat production. Raising Chinese geese provides high-quality meat and valuable produce for niche markets, contributing to farm income.
Chemotroph: An organism converting energy from organic chemical compounds into more complex energy without using sunlight. Understanding chemotrophs helps farmers manage soil health and nutrient cycling for optimal crop growth.
Contact Animal: Contact animal noun an animal which has had contact with a diseased animal and which may need to be isolated Movement restrictions placed on the contact animals in the herd will remain in place and the animals will be subject to testing for brucellosis over a period of months. [Farmers Guardian]. Managing contact animals helps prevent disease spread and ensure herd health.
Cloven Hoof: The divided hoof of animals like cattle, sheep, and pigs. Understanding livestock anatomy, including cloven hooves, helps farmers manage animal health and provide proper care.
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