Category: C

Clove: A dried flower bud of a tree (Eugenia caryophyllata) used for flavoring. Growing cloves provides a specialty crop for culinary use, enhancing farm product diversity and income.

Capillary: A tiny blood vessel between arterioles and venules, carrying blood and nutrients into tissues. Knowledge of capillary function aids in understanding livestock health and diagnosing circulatory issues.

Coeliac Disease: Coeliac disease /si:liak di:zi:z/ noun a disease of the small intestine resulting from an inability to digest wheat protein (NOTE: The protein gluten causes the body’s own immune system to attack and damage the gut lining). Awareness of coeliac disease is essential for farmers producing gluten-free products.

Conditioner: Conditioner noun a substance that is used to make an improvement in something else Mushroom compost can be used as a soil conditioner. Using conditioners improves soil health and crop productivity.

Crop Husbandry: Crop husbandry noun the practice of growing and harvesting crops. Engaging in crop husbandry practices supports sustainable agriculture and optimal crop yields.

Common Birds Census: Common Birds Census noun an ongoing survey of commonly occurring birds, run by the British Trust for Ornithology. Engaging with the Common Birds Census helps farmers monitor and protect avian biodiversity on their land.

Coop: Coop /ku:p/ noun a cage for poultry. Using coops ensures proper housing and management of poultry.

Cd: Symbol for cadmium. Managing cadmium levels in soil and water is essential for protecting crop health and ensuring food safety.

COPA: COPA abbreviation Committee of Professional Agricultural Organizations. Engaging with COPA supports advocacy and policy development for farmers.

Cwt: Cwt abbreviation hundredweight. Understanding hundredweight measurements aids in managing crop and livestock weights.