Category: Dictionary
Fish Feeding And Nutrition
The principles and practices used to provide balanced and nutritious diets to fish in aquaculture systems, ensuring optimal growth and health. For example, formulating fish feed to meet the nutritional needs of different species and improve production efficiency.
Sustainable Farming
The practice of using farming methods that are environmentally friendly, economically viable, and socially responsible. Sustainable farming includes practices such as crop rotation, organic farming, and conservation tillage. For example, adopting sustainable farming practices to reduce environmental impact and ensure long-term farm profitability.
Food Product Supply Chain Management
The coordination and management of the flow of food products from production to consumption, including logistics, inventory, and quality control. For example, managing the food product supply chain to ensure timely delivery and maintain product quality.
Food Product Anti-Discrimination Policies
The guidelines and practices that prevent and address discrimination in the workplace, ensuring fair and equitable treatment for all employees. For example, implementing food product anti-discrimination policies to promote a respectful and inclusive workplace.
Cattle Growth
The increase in size and weight of cattle over time, influenced by genetics, nutrition, and management. Growth is a key factor in livestock production. For instance, maximizing cattle growth through optimal nutrition and health care practices.
