Category: Dictionary

The sweat glands of cattle, often used for medicinal purposes. For example, producing beef sweat gland for pharmaceutical and health applications.

Activities and campaigns designed to increase consumer awareness and demand for dairy products. For example, running dairy promotion events to educate consumers about the benefits of milk and dairy products.

Cuts of meat that are typically sliced perpendicular to the muscle fibers, known for their tenderness and flavor. Steaks are a popular choice for grilling and dining. For example, producing ribeye and sirloin steaks for the retail market.

The physical and physiological changes in cattle from birth to maturity. Development is influenced by genetics, nutrition, and management. For example, managing cattle development to ensure they reach their full genetic potential.

A machine used to extract honey from honeycomb by spinning the frames to force honey out. Honey extractors help beekeepers efficiently harvest honey while preserving the comb for reuse. For example, operating a honey extractor to collect honey from multiple hives.

Essential nutrients required by plants and animals in large quantities for growth and development. Macronutrients include nitrogen, phosphorus, and potassium for plants, and carbohydrates, proteins, and fats for animals. For example, applying nitrogen fertilizer to crops to promote healthy growth and high yields.

The alignment of food production and distribution business practices with the United Nations Sustainable Development Goals, which address global challenges related to poverty, inequality, climate change, environmental degradation, and peace and justice. For example, contributing to food product sustainable development goals by adopting practices that promote sustainability and social equity.

A facility where raw agricultural products, including meat, dairy, and crops, are converted into finished products. For example, operating a processing plant to produce packaged meat products and ensure food safety.

The connected devices and sensors that collect and transmit data in food production and distribution, improving monitoring, automation, and efficiency. For example, using food product IoT devices to track inventory and optimize supply chain operations.

A soup made from oxtail, vegetables, and broth, known for its rich flavor and gelatinous texture. For example, producing oxtail for use in traditional soups and stews.