Tractor and Farm Equipment Repair
Microscopic single-celled organisms that live in the soil and play a role in nutrient cycling, organic matter decomposition, and soil health. Soil protozoa help improve soil fertility and support plant growth. For example, promoting the presence of beneficial soil protozoa through organic farming practices to enhance soil health and support sustainable agriculture.
The ovaries of cattle, often used in traditional dishes and for making pet food. For example, producing beef ovaries for culinary and specialty markets.
The system in cattle responsible for urine production and excretion, and reproductive functions, including the kidneys, bladder, and reproductive organs. For instance, monitoring cattle urogenital health to prevent and treat urinary and reproductive issues.
The weight of an animal’s body after slaughter and removal of non-edible parts. Carcass weight is a key factor in meat production. For instance, aiming for higher carcass weights to maximize meat yield and market value.
The methods and technologies used to supply water to crops, including drip, sprinkler, and surface irrigation. For example, installing efficient irrigation systems to optimize water use and improve crop yields.
The technologies and platforms that use VR to create immersive and interactive experiences in food production and distribution, including virtual tours and training simulations. For example, adopting food product VR technologies to enhance employee training and customer engagement.
The process of breaking down fat molecules in milk to create a uniform texture and prevent cream separation. Homogenization improves milk quality and consistency. For instance, homogenizing milk to produce smooth and consistent dairy products like yogurt and ice cream.
A program that promotes best management practices to ensure beef safety, quality, and animal welfare. BQA certification is important for producers and consumers. For example, implementing BQA guidelines to improve beef quality and marketability.
The facilities and teams responsible for monitoring, detecting, and responding to security incidents in food production and distribution, including real-time analysis and coordination. For example, establishing food product SOC to enhance threat detection and incident response capabilities.
The cultivation of soybeans for food, feed, and industrial products. Soybean farming involves planting, managing, and harvesting soybean crops. For instance, operating a farm that grows soybeans for sale to processors and manufacturers.
