Category: Dictionary

Practices and technologies used to reduce water consumption and improve efficiency in dairy production and processing. For example, implementing water conservation measures to ensure sustainable dairy operations.

Trade Promotion Authority (TPA):

Total Maximum Daily Load (TMDL):

The adherence to regulations, standards, and best practices in dairy production and processing. For example, implementing compliance programs to meet regulatory requirements and ensure dairy product safety.

The tail of cattle, known for its rich flavor and gelatinous texture when cooked. Oxtail is used in soups and stews. For example, producing oxtail for traditional dishes like oxtail soup and braised oxtail.

The Emergency Food Assistance Program (TEFAP):

Tenant Farmer:

Sustainable Agriculture Research and Education (SARE):

Supplemental Nutrition Assistance Program (SNAP):

Plantations where olive trees are cultivated for fruit production. Olive groves require specific management practices for planting, pruning, irrigation, and harvesting. For example, managing an olive grove to produce olives for oil and table consumption.