Category: Dictionary

Pasture, Rangeland, and Forage (PRF) Insurance:

Packers and Stockyards Act:

Organic Certification:

Non-Insured Crop Disaster Assistance Program (NAP):

Natural Resources Conservation Service (NRCS):

Facilities and methods used to store feed ingredients and rations. Proper feed storage helps maintain feed quality and prevent spoilage. For instance, using silos and bins to store feed for dairy cows and ensure a steady supply.

National Institute of Food and Agriculture (NIFA):

The determination of prices for dairy products based on factors such as production costs, market demand, and regulatory frameworks. For example, setting dairy prices to ensure profitability and competitiveness in the market.

National Animal Identification System (NAIS):

The technologies and methods used to identify, assess, and mitigate risks in food production and distribution, including risk analysis, mitigation planning, and monitoring. For example, using food product risk assessment and management tools to enhance resilience and protect against potential threats.