Category: Dictionary

A public sale where dairy cattle and dairy products are sold to the highest bidder. Dairy auctions are used to buy and sell livestock and goods. For example, attending a dairy auction to purchase high-quality cows for a dairy farm.

A frozen dairy dessert made from milk, cream, sugar, and flavorings. Ice cream is enjoyed worldwide for its creamy texture and variety of flavors. For instance, producing premium ice cream with natural ingredients and unique flavor combinations.

The strategies and practices used to manage and reduce pest populations in agriculture, including biological, chemical, and cultural approaches. For example, implementing integrated pest management to minimize pest damage and reduce reliance on pesticides.

The weight of an animal at full physical development. Mature weight varies by breed, sex, and management. For instance, estimating the mature weight of dairy cows to determine feed requirements and breeding potential.

The approaches used to identify, assess, and mitigate risks in agriculture, including crop insurance, diversification, and hedging. For example, developing risk management strategies to protect farm income and reduce vulnerability to adverse events.

The current value of livestock or agricultural products, determined by supply and demand. Market price affects profitability and production decisions. For instance, monitoring market prices to plan the sale of beef cattle and optimize returns.

The total greenhouse gas emissions associated with dairy production and processing, including methane, carbon dioxide, and nitrous oxide. For example, measuring dairy carbon footprint to identify opportunities for emissions reduction and improve sustainability.

The process of creating balanced diets for livestock by combining various feed ingredients. Feed formulation ensures animals receive the necessary nutrients for growth and production. For example, formulating a feed mix for dairy cows to maximize milk yield.

The methods and processes used to produce butter and ghee from cream, including churning, heating, and clarifying. For example, producing butter and ghee for culinary and baking applications.

The planning and hosting of events and workshops on farms, including festivals, cooking classes, and agricultural demonstrations. For example, organizing on-farm events and workshops to engage with visitors and diversify farm income.