Category: Dictionary

The quality of the air on and around dairy farms, affected by emissions and management practices. For example, monitoring and improving dairy air quality to ensure the health and well-being of livestock and workers.

The process of identifying female animals in estrus to optimize breeding timing. Heat detection methods include visual observation, electronic monitors, and hormone testing. For example, using heat detection aids to identify cows ready for insemination.

The practices and strategies used to manage and reduce parasite infestations in livestock, including deworming and pasture management. For example, implementing parasite control measures to ensure healthy and productive animals.

The fluid produced by the mammary glands of cows, used for consumption and dairy products. Milk is a significant source of nutrition. For example, milking cows daily to produce milk for processing into cheese and yogurt.

The farming of aquatic organisms, such as fish, crustaceans, and plants, in controlled environments. This can include fish farms, shrimp farms, and seaweed cultivation. For instance, raising tilapia in tanks for food production.

The creation of attractive and functional packaging for food products, including considerations for branding, convenience, and sustainability. For example, designing food product packaging to enhance shelf appeal and meet consumer preferences.

The process of increasing the economic value of agricultural products through processing, packaging, marketing, and other enhancements. Value-added agriculture helps farmers capture more of the market value of their products. For example, producing artisanal cheese from farm-produced milk to sell at a premium price.

The guidelines and practices that promote diversity, equity, and inclusion in the workplace, including recruitment, training, and cultural competence. For example, implementing food product diversity and inclusion policies to create a more inclusive and equitable work environment.

The process of selecting and mating cattle to produce offspring with desirable traits. Cattle breeding aims to improve productivity, health, and genetic quality. For example, using artificial insemination to breed cattle with high milk production traits.

The practices and strategies used to recruit, train, and manage farm workers, including labor laws and safety regulations. For example, implementing dairy farm labor management practices to ensure a productive and safe working environment.