Intramuscular Fat
The fat within muscle tissues, contributing to marbling and meat quality. For example, selecting cattle with high intramuscular fat to produce well-marbled beef.
Category: Dictionary
Agricultural Economics
The study of the economic principles applied to the production and distribution of food and fiber. It covers topics such as market trends, resource use, and the impact of agricultural policies. An example would be analyzing the economic impact of a new trade policy on corn exports.
Beef Bulbourethral Gland
The bulbourethral glands of cattle, often used for medicinal purposes. For example, producing beef bulbourethral gland for pharmaceutical and health applications.
HACCP (Hazard Analysis and Critical Control Points)
HACCP (Hazard Analysis and Critical Control Points):
Cattle Mastitis
An infection of the udder in dairy cows, causing inflammation and affecting milk production. Mastitis is a major concern for dairy farmers. For instance, implementing mastitis prevention and treatment protocols to maintain udder health and milk quality.
