Gram
gram: A gram is a metric measure of weight equal to one thousandth of a kilogram. Precise measurement of inputs and outputs improves farm management and product quality.
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German Red Pied: A breed of cattle from northwest Germany. Mainly raised for meat, the animals are red and white in color. Raising German Red Pied cattle can provide high-quality beef and adapt well to various farming conditions.
grazing food chain: A grazing food chain involves vegetation being eaten by animals, digested, and returned to the soil as dung, which is then taken up again by plants. Understanding this cycle helps farmers maintain soil fertility and sustainable ecosystems.
gooseberry: A gooseberry is a soft fruit, usually green, from a small prickly bush. Growing gooseberries adds diversity to farm produce, meeting market demands for fresh and processed fruits.
genetic code: The information carried by an organisms DNA which determines the synthesis of proteins by cells and which is passed on when the cell divides. Also called genetic information. Understanding the genetic code is essential for genetic engineering and breeding programs.
game birds: Wild birds which are classified as game and can be shot only during certain seasons. The most important in the UK are pheasant, partridge, and grouse. Managing game birds can provide additional income through hunting leases.
Galician blond: A breed of cattle from northern Spain, used for multiple purposes including milk, meat, and draught. Farmers benefit from its versatility and adaptability to different farming needs.
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