Gallus
Gallus: The Latin name for the domestic chicken. Knowledge of Gallus is essential for poultry farmers in breeding and managing chickens effectively.
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gooseberry: A gooseberry is a soft fruit, usually green, from a small prickly bush. Growing gooseberries adds diversity to farm produce, meeting market demands for fresh and processed fruits.
genetic code: The information carried by an organisms DNA which determines the synthesis of proteins by cells and which is passed on when the cell divides. Also called genetic information. Understanding the genetic code is essential for genetic engineering and breeding programs.
game birds: Wild birds which are classified as game and can be shot only during certain seasons. The most important in the UK are pheasant, partridge, and grouse. Managing game birds can provide additional income through hunting leases.
Galician blond: A breed of cattle from northern Spain, used for multiple purposes including milk, meat, and draught. Farmers benefit from its versatility and adaptability to different farming needs.
gastrointestinal tract: Same as alimentary canal. Knowing the structure and function of the gastrointestinal tract is essential for diagnosing and treating digestive disorders in animals.
grain reserves: Grain reserves are the amount of cereal grain held in store by a country above its annual requirements. Managing grain reserves ensures food security and stabilizes market prices, benefiting farmers and consumers.
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