Tractor and Farm Equipment Repair
genetic resources: The genes found in plants and animals that have value to humans. Modern plant varieties have been developed from genetic resources from South America. Preserving genetic resources ensures a diverse gene pool for future breeding and adaptation to changing conditions.
grapefruit: Grapefruit is a citrus fruit similar to the orange. Growing grapefruit diversifies farm products and meets consumer demand for healthy, nutritious fruits.
greengage: Greengage is a variety of cooking plum, which is hard and green. Growing greengages adds diversity to farm produce, meeting market demands for fresh and processed fruits.
grey water: Grey water is relatively clean wastewater from sinks, baths, and kitchen appliances. Using grey water for irrigation supports water conservation, reducing costs and enhancing farm sustainability.
graze: To graze means to feed on low-growing plants or to put animals in a field to eat grass. Proper grazing management ensures healthy pastures and livestock, supporting sustainable farming practices.
greasy pig disease: Greasy pig disease is a bacterial disease causing skin abrasions that can rapidly affect an entire litter. Managing this disease ensures healthy piglets, reducing economic losses and improving farm profitability.
grain rolled: Grain rolled is cereal rolled or crushed for feeding livestock. Understanding feed processing improves livestock nutrition, leading to better animal health and farm productivity.
gantry: A type of farm machine consisting of a long steel beam with implement carriers. The engine and cab are at one end of the beam, and the drive wheel is at the other end. Gantry systems can improve efficiency in large-scale farming operations by streamlining the use of various implements.
grapevine: A grapevine is the vine on which grapes grow. Proper grapevine management ensures high-quality grape production, supporting wine and fruit industries.
Galway: A breed of sheep found in the Irish Republic. The white-faced Galway is the only native Irish breed and is used to produce store lambs. Farmers benefit from its adaptation to local conditions and good meat production.
