Category: G

gravity feed: Gravity feed is a system where pellets, seeds, or granules fall from a hopper into a distribution channel. Using gravity feed systems improves efficiency and consistency in feeding livestock.

grazing season: The grazing season is the time of year when animals can feed outside on grass. Planning grazing seasons ensures optimal use of pastures, maintains animal health, and supports sustainable farming.

gout fly: A gout fly is a small fly whose larvae feed on cereals, especially barley. Managing gout fly infestations protects cereal crops, ensuring higher yields and quality produce.

galvanized iron: Iron that has been coated with zinc to prevent it from rusting. Sheets of galvanized iron are widely used for roofs, providing durable and long-lasting protection for farm buildings.

grazing cycle: A grazing cycle is the length of time between the beginning of one grazing period and the next. Managing grazing cycles optimizes pasture use, preventing overgrazing and promoting regrowth.

genetic manipulation: Same as genetic modification. Genetic manipulation techniques enable the development of crops and livestock with enhanced characteristics, aiding farmers in achieving higher efficiency and sustainability.

genetically modified: Referring to an organism that has received genetic material from another in a laboratory procedure, leading to a permanent change in one or more of its characteristics. Abbr: GM. Genetic modification can enhance crop yields, pest resistance, and nutritional value.

green manure: Green manure is fast-growing vegetation such as mustard or rape that is ploughed into the soil to rot and act as manure. Using green manure improves soil fertility, supports sustainable farming, and reduces the need for chemical fertilizers.

g: Symbol for gram. Understanding measurements is crucial for accurately mixing feed, fertilizers, and pesticides, ensuring optimal use of resources.

genetic variation: The inherited differences between the members of a species. Genetic variation is crucial for the adaptability and resilience of crops and livestock, ensuring long-term sustainability and productivity in farming.