Category: H

hoof and horn meal: A fertilizer made from animal hooves and horns. Using hoof and horn meal improves soil fertility and supports healthy crop growth.

haulm: The stalks and stems of peas, beans, and potatoes. Utilizing haulm effectively, such as for composting, can enhance soil fertility and reduce waste.

herbage allowance: The weight of herbage per unit of live weight at a point in time. Calculating herbage allowance helps farmers manage grazing efficiently and maintain pasture health.

Holstein: Friesian cattle imported into Canada from Holland at the end of the 19th century, now a breed of dairy cattle, black and white in color. Raising Holstein cattle provides farmers with high milk production and adaptable livestock.

herd tester: A person who tests a dairy herd for butterfat content. Using herd testers ensures the quality of milk produced and helps in maintaining high dairy standards.

hardwood: A slow-growing broad-leaved tree, e.g., oak, teak, or mahogany. Planting hardwood trees can be a long-term investment for farmers, providing valuable timber and contributing to sustainability.

hydrocool: To cool fresh fruit to prevent it from deteriorating during transport to the retail shop or market. Using hydrocooling ensures the quality and freshness of harvested fruit.

hair balls: Balls of hair which collect in the stomach of animals making digestion difficult. They can cause fits and convulsions in very young calves, and sight may be slightly impaired. Preventing hair balls in livestock through proper grooming and diet can enhance their health and reduce veterinary costs.

heterologous: Differing in structural features or origin. Understanding heterologous traits in livestock and crops can aid in breeding and research.

hairworm: A very thin worm of the species Capillaria, which infests poultry. Managing hairworm infestations in poultry is crucial for maintaining flock health and productivity.