Category: L

Lamina

 April Kingsman  September 23, 2014  0 Comments on Lamina

Lamina: Lamina refers to 1. (in mammals with hooves) one of several layers of sensitive tissue just inside the hard exterior of the hoof, and 2. the blade of a leaf. Knowledge of lamina helps farmers in both livestock hoof care and plant management.

Leaf Scorch

 April Kingsman  September 16, 2014  0 Comments on Leaf Scorch

Leaf Scorch: Leaf scorch is damage done to leaves by severe weather conditions or herbicides. Also called leaf burn. Preventing leaf scorch through proper plant care and protection from extreme weather can ensure healthy crop growth.

Lettuce

 April Kingsman  July 19, 2014  2 Comments on Lettuce

Lettuce: Lettuce is a salad vegetable (Lactuca sativa) which comes in a variety of forms and leaf textures. The commonest are cos lettuce, cabbage lettuce, crisphead, and loose-leaved lettuces. Cabbage lettuces have roundish heads, while cos lettuces have longer leaves and are more upright. Growing different varieties of lettuce can provide farmers with a diverse and marketable crop.

LAQM

 April Kingsman  July 5, 2014  0 Comments on LAQM

LAQM: LAQM stands for local air quality management. Taking steps to improve local air quality can enhance the health and well-being of farm workers and livestock.

Land Manager

 April Kingsman  April 28, 2014  0 Comments on Land Manager

Land Manager: A land manager is someone responsible for the condition of land, e.g., a farmer or landowner. Land managers play a crucial role in maintaining farm productivity and environmental health.

Lop

 April Kingsman  March 28, 2014  0 Comments on Lop

Lop: To lop means to cut the branches of a tree. Properly lopping trees can improve tree health and productivity.

Lerap

 April Kingsman  March 26, 2014  0 Comments on Lerap

LERAP: LERAP stands for Local Environment Risk Assessment for Pesticides. Conducting risk assessments for pesticide use can protect the environment and ensure sustainable farming practices.

Line Breeding

 April Kingsman  March 6, 2014  0 Comments on Line Breeding

Line Breeding: Line breeding is the deliberate crossing or mating of closely related individuals in order to retain characteristics of a common ancestor. The purpose of line breeding is to try to preserve in succeeding generations the mix of genes responsible for a particularly excellent individual specimen. Utilizing line breeding can enhance desirable traits in livestock and improve breeding outcomes.

Llama

 April Kingsman  March 1, 2014  0 Comments on Llama

Llama: A llama is a pack animal in the Andes of South America. It is a ruminant and belongs to the camel family. Raising llamas can diversify farm operations and provide valuable pack animals and fiber.

Love-In-Idleness

 April Kingsman  January 9, 2014  1 Comment on Love-In-Idleness

Love-In-Idleness: Love-in-idleness is the same as field pansy. Understanding plant species like love-in-idleness can aid in effective crop and pasture management.