Category: L

Liquorice

 April Kingsman  February 9, 2021  0 Comments on Liquorice

Liquorice: Liquorice is the root of a plant (Glycyrrhiza glabra) used in making sweets and soft drinks. It also has medicinal properties. Growing liquorice can provide farmers with a versatile crop for culinary and medicinal uses.

LHLH

 April Kingsman  November 30, 2020  0 Comments on LHLH

LHLH: LHLH stands for Leptospira Hardjo. Understanding and managing Leptospira Hardjo can protect livestock health and prevent zoonotic diseases.

Lodgepole Pine

 April Kingsman  November 22, 2020  1 Comment on Lodgepole Pine

Lodgepole Pine: Lodgepole pine is a slow-growing tree which thrives on poor soil and is used as a pioneer crop (Pinus contorta). Growing lodgepole pine can provide farmers with a sustainable source of timber and improve soil health.

Legume

 April Kingsman  August 27, 2020  1 Comment on Legume

Legume: Legume is 1. a member of the plant family that produces seeds in pods, e.g., peas and beans. Family: Leguminosae. 2. a dry seed from a single carpel, which splits into two halves, e.g., a pea. There are many species of legume, including trees, and some are particularly valuable because they have root nodules that contain nitrogen-fixing bacteria. Such legumes have special value in maintaining soil fertility and are used in crop rotation. Peas, beans, clover, and vetch are all legumes. Utilizing legumes in crop rotation can enhance soil health and reduce the need for chemical fertilizers.

Leaf Cutting

 April Kingsman  August 17, 2020  0 Comments on Leaf Cutting

Leaf Cutting: A leaf cutting is a piece of a leaf, root, or stem cut from a living plant and put in soil where it will sprout. Using leaf cuttings for propagation can help farmers multiply plants efficiently.

Let-Down

 April Kingsman  April 12, 2020  0 Comments on Let-Down

Let-Down: Let-down refers to the let-down of milk, the release of milk from the mammary gland. The hormone oxytoxin activates the release of milk. The let-down lasts between seven and ten minutes, when the extraction of milk from the udder is easiest. Understanding the let-down process helps dairy farmers optimize milking efficiency.

Leaf Area Index

 April Kingsman  March 28, 2020  0 Comments on Leaf Area Index

Leaf Area Index: Leaf area index is the area of green leaf per unit area of ground. Abbr LAI. Monitoring leaf area index can help farmers assess crop health and optimize irrigation and fertilization.

Liquid Fertilizer

 April Kingsman  March 20, 2020  0 Comments on Liquid Fertilizer

Liquid Fertilizer: Liquid fertilizer is a simple solution, not kept under pressure, of the normal raw materials of solid fertilizers, as opposed to pressurized solutions such as aqueous ammonia. Utilizing liquid fertilizers can improve nutrient delivery and crop growth.

Loam

 April Kingsman  December 31, 2019  0 Comments on Loam

Loam: Loam is 1. dark soil, with medium-sized grains of sand, which crumbles easily and is very fertile, and 2. a mixture of clay, sand, and humus, used as a potting compost. Utilizing loam can improve soil health and crop growth.

Loess

 April Kingsman  December 4, 2019  1 Comment on Loess

Loess: Loess is a fine fertile soil formed of tiny clay and silt particles deposited by the wind. Utilizing loess can improve soil health and crop productivity.