Category: M

monomolecular layer: a layer only one molecule thick. Understanding the applications of monomolecular layers can help farmers manage crop protection and other agricultural processes more effectively.

mixed culture: the process of growing several species of tree together on the same piece of land. Understanding mixed culture can help farmers manage forest resources more effectively, ensuring better productivity and sustainability.

mangold: same as mangel. Growing mangold can provide a valuable fodder crop for livestock, ensuring a steady supply of feed and improving farm sustainability.

myology: the study of muscles. Understanding myology can help farmers manage livestock health and productivity more effectively.

milk products: milk and other foodstuffs produced from it, which are sold for human consumption. The main milk products are liquid milk (homogenised, pasteurised, sterilised or UHT), butter, cheese, cream, condensed milk and milk powder. Understanding the production and marketability of milk products can help farmers diversify their income streams and improve profitability.

mercury: a metal element that is liquid at room temperature. It is used in thermometers, barometers and electric batteries and is poisonous. Also called quicksilver. Understanding the properties and risks of mercury can help farmers manage its use and disposal safely.

monogerm seed: a seed that produces a single seedling. Compare multigerm seed. Understanding the characteristics of monogerm seeds can help farmers manage crop production more effectively, ensuring better productivity and sustainability.

market gardening: The commercial production of vegetables, fruits, flowers, and other plants on a relatively small scale. Market gardening can provide farmers with high-value crops and income diversification.

milk recording: keeping a record of the milk given by each cow at each milking, the quality of the milk is analysed each month. Proper milk recording can help farmers manage dairy production more effectively, ensuring better quality and yield.

methyl alcohol: same as methanol. Understanding the properties and uses of methyl alcohol can help farmers utilize alternative fuels and solvents more effectively.