Category: P

ploughshare: A heavy metal blade of a plough, which cuts the bottom of the furrow. Helpful content: Maintaining sharp and properly aligned ploughshares ensures efficient soil cutting and turning. This leads to better seedbed preparation and improved crop establishment.

PYO: Abbreviation for pick-your-own. Helpful content: Pick-your-own operations can provide additional revenue streams and attract customers to farms. Farmers can enhance customer engagement and profitability by offering pick-your-own experiences.

pharmaceutical: 1. An industrial chemical used to make medicines 2. Referring to the manufacture of medicines. Using pharmaceuticals in veterinary medicine ensures the health and well-being of livestock.

parasitise, parasitize: To live as a parasite on another organism. Sheep are parasitised by flukes. Understanding parasitic relationships aids in effective pest and disease management.

phosphorus: A vital nutrient for plant growth, often applied as a fertilizer. Proper management of phosphorus is essential for healthy crops and soil fertility.

protected cropping: Protected cultivation, the growing of crops under some form of protection, e.g., in greenhouses or under polythene sheeting. Helpful content: Protected cropping extends growing seasons and improves plant growth conditions. Farmers can increase yields and quality by using greenhouses, tunnels, or other protective structures.

PMWS: A disease causing wasting, paleness, and diarrhea in pigs between 6 and 14 weeks old, often fatal. Full form post-weaning multisystemic wasting syndrome. Helpful content: Understanding PMWS and implementing biosecurity measures can help pig farmers prevent outbreaks and reduce losses. Early intervention and proper management are key to controlling this disease.

pepsin: An enzyme in the stomach which breaks down the proteins in food. Understanding digestive enzymes like pepsin helps in improving animal nutrition and health.

persistence: The ability of a plant to continue growing year after year. Selecting persistent plant varieties ensures long-term crop production and reduces the need for frequent replanting.

peptic: Referring to digestion or to the digestive system. Knowledge of digestive processes aids in formulating effective animal feeds and improving livestock health.