Category: P

Panicum

 April Kingsman  June 24, 2018  0 Comments on Panicum

Panicum: The Latin name for millet. Millet is a drought-resistant crop that provides valuable grain, contributing to food security.

Processed Meats

 April Kingsman  June 16, 2018  1 Comment on Processed Meats

processed meats: Meat products such as bacon, sausages, etc. Helpful content: Producing processed meats requires knowledge of food safety, quality control, and market preferences. Farmers can diversify their product offerings and increase profitability by developing high-quality processed meat products.

Pipe Pipe Pipe

 April Kingsman  June 5, 2018  0 Comments on Pipe Pipe Pipe

pipe pipe pipe: A long, hollow tube used to carry water or other fluids. Using pipes in irrigation and drainage systems improves water management and supports sustainable agriculture.

PMG

 April Kingsman  June 2, 2018  0 Comments on PMG

PMG: Abbreviation for processing and marketing grant. Helpful content: Processing and marketing grants provide financial assistance to farmers, helping them add value to their products and improve market access. These grants can support infrastructure development, enhancing farm profitability.

Pike Pike Pike

 April Kingsman  April 26, 2018  0 Comments on Pike Pike Pike

pike pike pike: A long, slender freshwater fish. Raising fish like pike can provide additional income through aquaculture and meet market demands for fresh fish.

Propagator

 April Kingsman  April 9, 2018  1 Comment on Propagator

propagator: A closed but transparent container in which seed can be sown or cuttings grown in a moist, warm atmosphere. Helpful content: Using a propagator provides a controlled environment for seed germination and plant growth. This tool can improve the success rate of propagation efforts and ensure healthy seedlings for transplantation.

Phloem

 April Kingsman  March 31, 2018  0 Comments on Phloem

phloem: The part of a plant’s vascular system which carries food made by photosynthesis from the leaves to the other parts of the plant. Understanding plant physiology, including the role of phloem, aids in improving crop health and productivity.

pH

 April Kingsman  March 1, 2018  0 Comments on pH

pH: A scale of values measuring acidity and alkalinity, where pH 7 is neutral, above pH 7 is alkaline and below pH 7 is acidic (NOTE: Crops such as cabbages need lime to reduce soil acidity.) Understanding soil pH helps in managing soil fertility and selecting appropriate crops for optimal growth.

Powder

 April Kingsman  February 1, 2018  1 Comment on Powder

powder: A substance made of ground or otherwise finely dispersed solid particles. Helpful content: Powders, such as powdered fertilizers or pesticides, are essential for various agricultural applications. Proper handling and application of these products can enhance crop protection and growth.

Pot On

 April Kingsman  January 31, 2018  0 Comments on Pot On

pot on: To take a plant from one pot and repot it in a larger one so that it can develop. Helpful content: Potting on is essential for healthy plant development in nursery settings. Providing adequate space for root growth ensures robust and productive plants, ready for field transplantation.