Category: P

Produce

 April Kingsman  November 16, 2008  2 Comments on Produce

produce: To make something using materials contained within itself or taken from the outside world. Helpful content: Producing high-quality agricultural products involves understanding plant and animal biology, soil health, and market demands. Farmers can optimize their production processes to achieve better yields and higher quality outputs.

Primary Industry

 April Kingsman  October 7, 2008  0 Comments on Primary Industry

primary industry: An industry dealing with raw materials such as coal, food, farm produce, or wood. Helpful content: The primary industry forms the backbone of agricultural economies. Farmers engaged in primary production need to adopt efficient practices and innovations to remain competitive and sustainable.

Post-Weaning Multisystemic Wasting Syndrome

 April Kingsman  September 29, 2008  2 Comments on Post-Weaning Multisystemic Wasting Syndrome

post-weaning multisystemic wasting syndrome: Full form of PMWS. Helpful content: Managing PMWS involves implementing biosecurity measures and providing supportive care to affected pigs. Early detection and proper management can reduce the impact of this disease on pig herds.

Parthenais

 April Kingsman  September 26, 2008  1 Comment on Parthenais

Parthenais: A breed of cattle originating in France. It produces calves for a suckler herd and is known for easy calving and high growth rate. Selecting cattle breeds like Parthenais improves herd productivity and reduces calving complications.

Progeny Test

 April Kingsman  September 22, 2008  0 Comments on Progeny Test

progeny test: The evaluation of the breeding value of an animal or plant variety by examining the performance of its progeny. Helpful content: Progeny testing provides valuable insights into genetic traits and breeding potential. Farmers can use this information to make informed decisions about breeding programs and improve herd or crop quality.

Pupate

 April Kingsman  September 14, 2008  0 Comments on Pupate

pupate: To move from the larval to the pupal stage. Helpful content: Monitoring insect pupation helps farmers predict pest emergence and plan control measures. This knowledge is crucial for integrated pest management and minimizing crop damage.

Plough To Plate

 April Kingsman  September 9, 2008  0 Comments on Plough To Plate

plough to plate: Same as farm to fork. Helpful content: The plough to plate concept emphasizes the importance of every step in the food production chain, from cultivation to consumption. Understanding this process helps farmers ensure food safety, quality, and traceability, meeting consumer expectations.

Poll

 April Kingsman  August 1, 2008  0 Comments on Poll

poll: The top of an animal’s head. Helpful content: Understanding animal anatomy, such as the poll, is important for livestock handling and care. Proper handling techniques can reduce stress and injury, leading to healthier animals and better productivity.

Peat-Free

 April Kingsman  July 31, 2008  2 Comments on Peat-Free

peat-free: Referring to material such as compost that does not contain peat. Using peat-free materials supports sustainable horticulture and reduces the impact on peat bog ecosystems.

Poach

 April Kingsman  July 23, 2008  1 Comment on Poach

poach: 1. To catch animals, birds, or fish illegally on someone else’s property. 2. To trample the ground in wet weather. Heavy soils such as clays are particularly susceptible to poaching. Helpful content: Preventing poaching and managing soil compaction are important for sustainable farm management. Implementing proper land use practices can protect wildlife and maintain soil health.