Category: S

Soil Contamination

 April Kingsman  April 4, 2022  3 Comments on Soil Contamination

soil contamination: the presence of chemical or biological elements which affect the soil’s natural function. Preventing soil contamination ensures healthy crop growth and protects the environment, supporting sustainable farming practices.

Scour

 April Kingsman  March 13, 2022  2 Comments on Scour

scour: To wash wool to remove grease and contaminants. Farmers benefit from scouring wool to produce high-quality fleece for the market.

Selective Herbicide

 April Kingsman  March 12, 2022  11 Comments on Selective Herbicide

selective herbicide: A weedkiller which is designed to kill only plants with specific characteristics and not others. Farmers benefit from using selective herbicides to control weeds without harming crops.

Spore

 April Kingsman  March 11, 2022  4 Comments on Spore

spore: the microscopic reproductive body of fungi, bacteria, and some non-flowering plants such as ferns. COMMENT: Spores are produced by plants such as ferns or by algae and fungi. They are microscopic and float in the air or water until they find a resting place where they can germinate. Managing spores helps farmers prevent disease outbreaks and ensure healthy crop growth, supporting productivity and quality.

Scraper

 April Kingsman  February 25, 2022  8 Comments on Scraper

scraper: A steel-framed attachment for a tractor. It has a rubber scraping edge, and is used for heavy duty work, clearing slurry from farmyards. Farmers benefit from using scrapers to maintain clean and hygienic farmyards.

Short-Grain Rice

 April Kingsman  February 23, 2022  7 Comments on Short-Grain Rice

short-grain rice: Varieties of rice with short grains, grown in cooler climates such as Japan. Farmers benefit from growing short-grain rice for its market demand and suitability to specific climates.

Set-Aside

 April Kingsman  January 19, 2022  8 Comments on Set-Aside

set-aside: A piece of formerly arable land used for something other than growing food crops. Farmers benefit from setting aside land for conservation and sustainable land management.

Straight

 April Kingsman  January 19, 2022  5 Comments on Straight

straight: an animal foodstuff composed of one type of food. Properly managing straight feed ensures specific nutritional needs of livestock are met, supporting health and productivity.

Sclerotic

 April Kingsman  January 17, 2022  2 Comments on Sclerotic

sclerotic: Referring to the hardening and thickening process in plant cell walls that makes stems woody. Farmers benefit from understanding sclerotic changes to manage crop quality and growth.

Share

 April Kingsman  January 9, 2022  4 Comments on Share

share: Same as ploughshare. Farmers benefit from using shares for efficient and precise ploughing.