Category: S

self-blanching celery: A variety of celery where the stalks are naturally white, and do not need to be earthed up. Farmers benefit from growing self-blanching celery for ease of cultivation and market preference.

SDA: Severely Disadvantaged Area. Farmers benefit from receiving support and resources for farming in SDAs to ensure sustainable agriculture and rural development.

slurry gun: a powerful spraying device that spreads slurry. Compare rain gun. Using slurry guns ensures even distribution of slurry, improving soil fertility and crop growth.

self-sufficiency: A simple traditional way of farming with little use of modern technology that provides only enough food and other necessary materials for a family. Farmers benefit from achieving self-sufficiency for food security and sustainability.

soilless gardening: same as hydroponics. Using soilless gardening techniques provides farmers with innovative methods for growing crops, enhancing productivity and sustainability.

scarecrow: A figure shaped like a man, wearing old clothes, put in fields to keep birds away from growing crops. Farmers benefit from using scarecrows to protect crops from bird damage.

stem rust: a disease of wheat, infecting the stem. Managing stem rust ensures healthy wheat crops, preventing yield losses and maintaining quality.

swardsman: a farm worker who looks after or grows pasture. Properly managing and training swardsmen ensures healthy pasture growth and livestock productivity, supporting sustainable farming practices.

SCF: 1. Scottish Crofting Foundation 2. Separate concentrate feeding. Farmers benefit from SCF by receiving support and resources for sustainable farming practices.

self-seeded: Referring to a plant that grows from seed that has fallen to the ground naturally rather than being sown intentionally. Several self-seeded poppies have come up in the vegetable garden. Farmers benefit from managing self-seeded plants for natural regeneration and biodiversity.