Category: T

tussock grass: A coarse grass growing in tufts. Managing tussock grass can improve pasture quality and support biodiversity.

topper: A machine used to cut the tops off sugar beet. Using toppers can improve crop processing and optimize sugar beet production.

trans- / trans-: Prefix meaning through or across. Understanding prefixes like trans- helps in comprehending agricultural terminology.

trenching: A method of double digging which loosens the soil to a depth of two feet, twice as deep as in plain digging. Implementing trenching can enhance soil structure and fertility, supporting healthy crop growth.

Telemark: A Norwegian breed of dairy cattle. The animals are red with white patches. Telemark cattle are known for their hardiness and good milk production, making them suitable for various farming environments.

transplant: Taking a growing plant from one place and planting it in the soil in another place. A plant taken from one place and planted in the soil in another place. Proper transplanting techniques can improve crop establishment and growth.

tied cottage: A house which can be occupied by the tenant as long as the tenant remains an employee of the landlord. Understanding tied cottage arrangements can provide housing solutions for farm workers and support farm operations.

total bacterial count: A system of calculating the strength of an infection by counting the number of bacteria present in a sample quantity of liquid taken from the animal. Monitoring total bacterial count ensures food safety and quality in dairy and meat products.

tankard: A variety of mangel. Including diverse crops like tankard in farm planning can enhance feed options for livestock and improve farm sustainability.

tracklayer: A heavy-duty caterpillar tractor, used mainly for earthmoving and drainage work. Using tracklayers can improve land preparation and drainage, supporting better crop growth.